Since 1947, The Stockman Grass Farmer has been committed to the art and science of achieving profitability through grassland agriculture.
Catering to those who see their ranches and farms as a livelihood, we are the premier magazine exclusively focused on Management-Intensive Grazing in North America.
Covering topics like natural grassfed and finished beef, pasture-based dairying, grassfed lamb, pastured poultry, and pork, we stand at the forefront of grazing publications.
We envision a world that is renewed and revitalized by a grass roots movement of regenerative agriculture led by people restoring the life of our soils. To that end, we promote the use of open source, accessible technologies that restore microbial/plant partnerships. Through these partnerships microbes supply nutrients in just the right amounts to plants for their optimal growth. The biological processes maximize plant and soil health through increased water and carbon cycling capacity, and greater soil nutrient availability and aggregate stability.
